Nurmalasari, N., Dayanti, E., Muhlisin, A., Dwiyanti, R. D. and Roebiakto, E. (2021) “Bacterial Contamination that Causes Food Poisoning in Fruit Salads in Banjarbaru Indonesia”, Tropical Health and Medical Research, 3(2), pp. 79–85. doi: 10.35916/thmr.v3i2.51.